Loveria Caffe Online Ordering Menu

5615 Colleyville Blvd Suite 410
Colleyville, TX 76034

(817) 893-5880

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97% of 234 customers recommended

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LUNCH STARTERS

*Available daily, until 4 p.m.*

Zuppa del Giorno

Homemade seasonal soup prepared fresh daily.

$7.00+

Loveria Chef's Trio

Our Insalata della Casa, soup of the day, and selection of hand rolled meatballs or chef pasta of the day.

$19.00

LUNCH PRIMI

LUNCH PASTA COURSE *Available daily, until 4 p.m.* All half portion pastas are served with a house salad. Gluten free pasta options available upon request (+$2.50).

L. Spaghetti alla Marinara

Fresh homemade tomato sauce.

$17.00+

L. Lasagna alla Bolognese

Hand-rolled spinach pasta layered with our signature ragù alla Bolognese sauce, Parmigiano Reggiano, and fresh besciamelloa sauce.

$18.00+

L. Garganelli al Pesto

Egg pasta tossed in our fresh basil pesto sauce.

$18.00+

L. Cappelletti al Ragù

Handmade egg pasta filled with Parmigiano Reggiano and sautéed in our signature ragù alla Bolognese sauce.

$18.00+

L. Gnocchi

Choose your sauce. Italian Gorgonzola with a white cream reduction, fresh made tomato sauce with freshly grated Pecorino Romano, or our signature ragù alla Bolognese.

$18.00+

LUNCH SECONDI

LUNCH MAIN COURSE *Available daily, until 4 p.m.* All main courses are available in half portions.

Pollo Amalfi

Thinly sliced chicken breast, sautéed and topped with our homemade lemon cream sauce and capers. Served with a side of spaghetti and seasonal vegetables.

$18.00+

Polpette alla Pizzaiola

Hand rolled meatballs, served in a tomato sauce with onion and garlic. Coupled with a side of spaghetti.

$18.00+

Filetto di Branzino

Mediterranean pan-seared sea bass topped with a white wine sauce. Served with sautéed seasonal vegetables. Keto friendly.

$24.00+

ANTIPASTI

APPETIZERS

Bruschetta Mista

Six roasted Italian crostini with an assortment of toppings daily selected by the Chef.

$17.00

Mozzarella Fritta

Fresh mozzarella lightly breaded, pan fried, and served with homemade tomato sauce.

$17.00+

Taglierino

Prosciutto di Parma, salame Milano, mortadella Bologna, Pecorino Toscano, Parmigiano Reggiano aged 24 months, and fresh made chutney. Served with sliced piadina. (Please allow 10 minutes to prepare.) Keto friendly.

$34.00

Cheese Board

Chef's selection of Italian cheeses, fresh fruit, almonds, and our homemade marmalade. (Please allow 10 minutes to prepare.) Keto friendly.

$33.00

Melanzana alla Parmigiana

Eggplant layered with Parmigiano Reggiano, mozzarella, and tomato sauce. Keto friendly.

$21.00

INSALATE

FRESH SALADS

Insalata Loveria

Baby spinach with caramelized red onion, tomato confit, crispy bacon, sliced avocado, and almonds; tossed in a balasamic Modena vinegar glaze and extra virgin olive oil. Keto friendly.

$17.00+

Insalata Romana

Organic romaine lettuce, Parmigiano Reggiano, polenta crouton, and tossed in a Roma Caesar dressing.

$17.00+

Insalata Caprese

Fresh sliced mozzarella and tomatoes, tossed in extra virgin olive oil, and topped with basil. Keto friendly.

$17.00+

Wedge Salad

Iceberg Lettuce, grape tomatoes, caramelized onion, crispy Bacon, crumbled Gorgonzola and cream reduction

$17.00+

Insalata della Casa

Organic baby spring mix with carrots, cherry tomatoes, cabbage, tossed in a balsamic Modena vinegar glaze and extra virgin olive oil. Keto friendly.

$11.00+

PRIMI

DINNER PASTA COURSE

Fettuccine Nero allo Scoglio

A blend of fresh mussels, shrimp, clam, calamari, sautéed with pomodoro and tossed in House made Squid ink Fettuccine

$31.00+

Lobster Ravioli

Stuffed with lobster and served in a creamy Lobster sauce

$31.00

Ravioli ai Funghi

Stuffed with porcini mushrooms and sautéed with butter and parsley.

$25.00

Salsiccia e Peperoni

Authentic Italian sausage, pan seared, and served with onion and seasonal peppers. Keto friendly.

$21.00

Lasagna alla Bolognese

Hand-rolled spinach pasta layered with our signature ragù alla Bolognese sauce, Parmigiano Reggiano, and fresh besciamella sauce.

$26.00+

Cappelletti al Ragù

Handmade egg pasta filled with Parmigiano Reggiano and sautéed in our signature ragù alla Bolognese sauce.

$25.00+

Gnocchi

Choose your sauce. Italian Gorgonzola with a white cream reduction, fresh made tomato sauce with freshly grated Pecorino Romano, or our signature ragù alla Bolognese.

$22.00+

Fettucine Cacio e Pepe

House made Fetuccine pasta paired with Pecorino Romano, Parmigiano Reggiano cheeses, and cracked pepper.

$23.00+

Risotto alla Cappesante

Arborio rice cooked in a vegetable stock with mushrooms,peas,roasted tomatoes, butternut squash and pan seared Scallops

$35.00+

Short Ribs Ravioli

Stuffed with Short Ribs served with beef cream sauce

$31.00+

Gluten Free Penne

A unique blend of corn, rice, and quinoa penne pasta tossed with tomato marinara.

$19.00

Ricotta Ravioli

Stuffed with Ricotta cheese and sautéed with butter and parsley

$25.00

Gluten Free Gnocchi

Fresh GF gnocchi prepared with your choice of sauce ( tomato marinara, Italian cream, pesto )

$22.00

SECONDI

DINNER MAIN COURSE

Salmone al Pistacchio

Pistachio-crushed Salmon in a white wine reduction served with Butternut squash puree and apple cider glaze

$31.00

Pollo Almafi

Thinly sliced chicken breast sautéed and topped with our homemade lemon cream sauce and capers. Served with a side of spaghetti and seasonal vegetables.

$26.00

Polpette alla Pizzaiola

Hand-rolled meatballs served in a tomato sauce with onion and garlic. Coupled with a side of spaghetti.

$24.00

Brasato di Guancia

Tender braised Wagyu beef cheek with valpolicella red wine reduction, onion, carrots, and served with rosemary polenta. Keto friendly.

$34.00

Filetto di Branzino

Mediterranean pan seared sea bass, topped with a white wine sauce, and served with sautéed seasonal vegetables. Keto friendly.

$35.00

Pollo alla Contadina

Pan seared chicken breast, fresh mozzarella, roasted potatoes and spinach and Balsamic reduction

$30.00

Zuppa di Pesce (Cioppino)

A blend of fresh mussels, shrimp, clam, calamari, and sea bass sautéed with pomodoro, served with crusty bread.

$31.00

Scaloppine di Vitello al Vino Bianco

Thinly sliced veal lightly dusted with Italian flour and pan seared with white wine. Served with sautéed seasonal vegetables. Keto friendly.

$33.00

KIDS MENU

Available to children 12 and under only.

Penne Pasta

Served with any of our homemade sauces, olive oil, butter, or white creamy cheese.

$11.00

Pizza Margherita

Fresh tomato sauce topped with fresh diced mozzarella and Parmigiano Reggiano.

$11.00

Polpette alla Pizzaiola

Hand-rolled meatballs.

$11.00

Lasagna alla Bolognese

$11.00

CONTORNI

SIDE DISHES

Brussels Sprouts

Shredded Brussels sprouts with pancetta, garlic, red pepper flakes and red wine reduction

$12.00

Verdure al Forno

Seasonal vegetables oven-roasted with garlic, rosemary, and extra virgin olive oil. Keto friendly.

$10.00

Funghi Saltati

Choice of mushroom or cauliflower, sautéed with garlic, extra virgin olive oil, and red pepper flakes. Keto friendly.

$11.00

Caponata

Chopped eggplant pan-fried with onions, capers, black olives, pine nuts, raisins, celery, and tossed in apple cider vinegar and our tomato sauce. Keto friendly.

$16.00

Ciabatta Bread

Fresh ciabatta bread with a side of olive oil and balsamic Modena vinegar.

$2.50

BEVANDE

BEVERAGES

Italian Soda

$3.90

Acqua Panna Mineral Water

$3.50

S. Pellegrino Sparkling Water

$3.50+

Unsweetened Iced Tea

$3.50

CAFFE

COFFEE

Black Mix

The perfect Italian espresso.

$3.90

Dek Mix

Same great taste of our espresso without caffeine.

$3.90

Cappuccino

Steamed milk added into our espresso to make the perfect Italian cappuccino.

$4.50

DOLCI

DESSERTS

Tiramisù

Sweet mascarpone cream and coffee infused Savoiardi cookies.

$11.50

Cannoli Siciliani

Cannoli shell filled with a sweet ricotta filling and chocolate chips dipped in crushed pistachio.

$9.50

Affogato al Caffè

3 scoops of vanilla ice cream topped with our signature espresso.

$11.00

Affogato al Cioccolato

3 scoops of vanilla ice cream topped with Italian hot chocolate.

$11.00

Affogato Amarena

3 scoops of vanilla ice cream topped with black cherries in syrup.

$11.00

Torta al Cioccolato

Homemade chocolate cake made with garbanzo bean flour.

$11.50

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