Loveria Caffe Online Ordering Menu

5615 Colleyville Blvd Suite 410
Colleyville, TX 76034

(817) 893-5880

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98% of 242 customers recommended

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LUNCH STARTERS

*Available daily, until 4 p.m.*

Zuppa del Giorno

Homemade seasonal soup prepared fresh daily.

$7.00+

Loveria Chef's Trio

Our Insalata della Casa, soup of the day, and selection of hand rolled meatballs or chef pasta of the day.

$19.00

LUNCH PRIMI

LUNCH PASTA COURSE *Available daily, until 4 p.m.* All half portion pastas are served with a house salad. Gluten free pasta options available upon request (+$2.50).

L. Spaghetti alla Marinara

Fresh homemade tomato sauce.

$17.00+

L. Lasagna alla Bolognese

Hand-rolled spinach pasta layered with our signature ragù alla Bolognese sauce, Parmigiano Reggiano, and fresh besciamelloa sauce.

$18.00+

L. Garganelli al Pesto

Egg pasta tossed in our fresh basil pesto sauce.

$18.00+

L. Cappelletti al Ragù

Handmade egg pasta filled with Parmigiano Reggiano and sautéed in our signature ragù alla Bolognese sauce.

$18.00+

L. Gnocchi

Choose your sauce. Italian Gorgonzola with a white cream reduction, fresh made tomato sauce with freshly grated Pecorino Romano, or our signature ragù alla Bolognese.

$18.00+

LUNCH SECONDI

LUNCH MAIN COURSE *Available daily, until 4 p.m.* All main courses are available in half portions.

Pollo Amalfi

Thinly sliced chicken breast, sautéed and topped with our homemade lemon cream sauce and capers. Served with a side of spaghetti and seasonal vegetables.

$18.00+

Polpette alla Pizzaiola

Hand rolled meatballs, served in a tomato sauce with onion and garlic. Coupled with a side of spaghetti.

$18.00+

Filetto di Branzino

Mediterranean pan-seared sea bass topped with a white wine sauce. Served with sautéed seasonal vegetables. Keto friendly.

$24.00+

ANTIPASTI

APPETIZERS

Bruschetta Mista

Six roasted Italian crostini with an assortment of toppings daily selected by the Chef.

$17.00

Mozzarella Fritta

Fresh mozzarella lightly breaded, pan fried, and served with homemade tomato sauce.

$17.00+

Taglierino

Cured Meat – Prosciutto di Parma, Speck Alto Adige, Salame Milano, Mortadella Bologna - Pecorino Toscano, Parmigiano Reggiano aged 24 months, Grilled Vegetables in seasoned olive Oil, served with freshly sliced Cheese bread.

$34.00

Cheese Board

A selection of Italian Cheeses, Grilled Vegetables in seasoned olive Oil, Assorted nuts, crostini, and our Homemade jelly.

$33.00

Melanzana alla Parmigiana

Eggplant layered with Parmigiano Reggiano, mozzarella, and tomato sauce. Keto friendly.

$21.00

INSALATE

FRESH SALADS

Insalata Loveria

Baby spinach with caramelized red onion, tomato confit, crispy bacon, sliced avocado, and almonds; tossed in a balasamic Modena vinegar glaze and extra virgin olive oil. Keto friendly.

$17.00+

Insalata Romana

Organic romaine lettuce, Parmigiano Reggiano, polenta crouton, and tossed in a Roma Caesar dressing.

$17.00+

Insalata Caprese

Fresh sliced mozzarella and tomatoes, tossed in extra virgin olive oil, and topped with basil. Keto friendly.

$17.00+

Wedge Salad

Iceberg Lettuce, grape tomatoes, caramelized onion, crispy Bacon, crumbled Gorgonzola and cream reduction

$17.00+

Insalata della Casa

Organic baby spring mix with carrots, cherry tomatoes, cabbage, tossed in a balsamic Modena vinegar glaze and extra virgin olive oil. Keto friendly.

$11.00+

PRIMI

DINNER PASTA COURSE

Fettuccine allo Scoglio

A blend of fresh mussels, shrimp, clam, calamari, sautéed with pomodoro and tossed in House made Fettuccine

$31.00+

Lobster Ravioli

Stuffed with lobster and served in a creamy Lobster sauce

$31.00

Ravioli ai Funghi

Stuffed with porcini mushrooms and sautéed with butter and parsley.

$25.00

Salsiccia e Peperoni

Authentic Italian sausage, pan seared, and served with onion and seasonal peppers. Keto friendly.

$21.00

Lasagna alla Bolognese

Hand-rolled spinach pasta layered with our signature ragù alla Bolognese sauce, Parmigiano Reggiano, and fresh besciamella sauce.

$26.00+

Cappelletti al Ragù

Handmade egg pasta filled with Parmigiano Reggiano and sautéed in our signature ragù alla Bolognese sauce.

$25.00+

Gnocchi

Choose your sauce. Italian Gorgonzola with a white cream reduction, fresh made tomato sauce with freshly grated Pecorino Romano, or our signature ragù alla Bolognese.

$22.00+

Fettuccine alle Vongole

Fresh clams in a white wine lemon cream sauce, tossed in house made Fettucine

$30.00+

Tagliatelle al Brasato

Tender slowly braised Wagyu beef in Valpolicella red wine reduction, onion, carrots, tossed in house made Tagliatelle pasta

$30.00+

Fettucine Cacio e Pepe

House made Fetuccine pasta paired with Pecorino Romano, Parmigiano Reggiano cheeses, and cracked pepper.

$23.00+

Risotto alla Cappesante

Safron Arborio risotto with mushrooms, peas, and pan seared Scallops

$34.00+

Short Ribs Ravioli

Stuffed with Short Ribs served with beef cream sauce

$31.00+

Gluten Free Penne

A unique blend of corn, rice, and quinoa penne pasta tossed with tomato marinara.

$19.00

Ricotta Ravioli

Stuffed with Ricotta cheese and sautéed with butter and parsley

$25.00

Gluten Free Gnocchi

Fresh GF gnocchi prepared with your choice of sauce ( tomato marinara, Italian cream, pesto )

$22.00

SECONDI

DINNER MAIN COURSE

Salmone Ripieno

Scallops and Crab stuffed Salmon, tossed in a Saffron cream sauce and Broccolini

$34.00

Pollo Almafi

Thinly sliced chicken breast sautéed and topped with our homemade lemon cream sauce and capers. Served with a side of spaghetti and seasonal vegetables.

$26.00

Spaghetti e Polpette

Spaghetti and Signature hand rolled meatballs, pomodoro, onion and garlic

$24.00

Filetto di Branzino

Mediterranean pan seared sea bass, topped with a white wine sauce, and served with sautéed seasonal vegetables. Keto friendly.

$35.00

Involtino di Pollo

Prosciutto wrapped chicken, stuffed with mozzarella and spinach, pan shredded Brussels and Romesco sauce

$31.00

Zuppa di Pesce (Cioppino)

A blend of fresh mussels, shrimp, clam, calamari, and sea bass sautéed with pomodoro, served with crusty bread.

$31.00

Cotoletta di Vitello

Veal cutlet breaded with House made Bread Crumbs, Arugula, cherry tomatoes, cucumber, Shaved Parmigiano, Lemon butter cream

$34.00

KIDS MENU

Available to children 12 and under only.

Penne Pasta

Served with any of our homemade sauces, olive oil, butter, or white creamy cheese.

$11.00

Pizza Margherita

Fresh tomato sauce topped with fresh diced mozzarella and Parmigiano Reggiano.

$11.00

Polpette alla Pizzaiola

Hand-rolled meatballs.

$11.00

Lasagna alla Bolognese

$11.00

CONTORNI

SIDE DISHES

Verdure al Forno

Seasonal vegetables oven-roasted with garlic, rosemary, and extra virgin olive oil. Keto friendly.

$10.00

Funghi Saltati

Choice of mushroom or cauliflower, sautéed with garlic, extra virgin olive oil, and red pepper flakes. Keto friendly.

$11.00

Caponata

Chopped eggplant pan-fried with onions, capers, black olives, pine nuts, raisins, celery, and tossed in apple cider vinegar and our tomato sauce. Keto friendly.

$16.00

Ciabatta Bread

Fresh ciabatta bread with a side of olive oil and balsamic Modena vinegar.

$2.50

BEVANDE

BEVERAGES

Italian Soda

$3.90

Acqua Panna Mineral Water

$3.50

S. Pellegrino Sparkling Water

$3.50+

Unsweetened Iced Tea

$3.50

CAFFE

COFFEE

Black Mix

The perfect Italian espresso.

$3.90

Dek Mix

Same great taste of our espresso without caffeine.

$3.90

Cappuccino

Steamed milk added into our espresso to make the perfect Italian cappuccino.

$4.50

DOLCI

DESSERTS

Tiramisù

Sweet mascarpone cream and coffee infused Savoiardi cookies.

$11.50

Cannoli Siciliani

Cannoli shell filled with a sweet ricotta filling and chocolate chips dipped in crushed pistachio.

$9.50

Affogato al Caffè

3 scoops of vanilla ice cream topped with our signature espresso.

$11.00

Affogato al Cioccolato

3 scoops of vanilla ice cream topped with Italian hot chocolate.

$11.00

Affogato Amarena

3 scoops of vanilla ice cream topped with black cherries in syrup.

$11.00

Torta al Cioccolato

Homemade chocolate cake made with garbanzo bean flour.

$11.50

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